HEBEI HEX IMP. & EXP. COMPANY saib xyuas zoo rau xaiv cov khoom siv tshuaj ntsuab thiab tshuaj ntsuab. kuj muaj cov kuab paug tsis muaj cog cog khoom hauv paus thiab cov chaw tsim khoom ntawm kev tsim cov tshuaj neeg suav (TCM). Cov tshuaj ntsuab thiab tshuaj ntsuab tau tawm rau ntau lub tebchaws xws li Nyiv, Kauslim, Tebchaws Asmeskas, Africa thiab lwm yam.
Kev nyab xeeb, kev ua tau zoo, kev coj ua, kev tshawb fawb, thiab kev tshaj lij yog qhov txiaj ntsig uas HEX ntseeg thiab lav rau cov neeg siv khoom.
HEX xaiv cov lag luam kom zoo thiab tshuaj xyuas cov txheej txheem tswj kom zoo rau peb cov khoom.

Txiv qaub hlais:
Nplua nuj nyob rau hauv cov vitamins, ntxuav hniav dawb kev zoo nkauj, laj siab, los tiv thaiv txha, tab sis kuj ntxiv cov zaub mov tsw

Txiv qaub (Citruslimon (L.) Burm.F.) belongs rau Rutaceae (Rutaceae) citrus genus ntawm cov ntoo me me txhua hnub. Nws yog cov txiv kab ntxwv loj thib peb tom qab cov txiv kab ntxwv thiab cov txiv duaj. Nws muaj cov txiaj ntsig zoo hauv kev lag luam ua cov txiv ntoo tshiab thiab kev lag luam khoom noj khoom haus. Cov kev tshawb fawb pom tias cov flavonoids, vitamins, zaub mov muaj fiber ntau, roj yam tseem ceeb, carotenoids thiab alkaloids muaj nyob hauv cov txiv qaub muaj cov haujlwm tseem ceeb hauv lub cev. Cov khoom lag luam tsim tawm los ntawm cov kua txiv ua txheej lag luam muaj nplua nuj nyob hauv kev siv tshuaj lom neeg, uas tuaj yeem siv cov khoom lag luam ua zaub mov. , Kev nyab xeeb khoom noj thiab tsiaj pub tsiaj.

Txiv qaub yog cov nplua nuj nyob hauv cov vitamin C, vitamin B1, vitamin B2, citric acid, malic acid, limonene, calcium, phosphorus, iron thiab lwm yam kab, thiab muaj cov zaub mov muaj txiaj ntsig zoo thiab muaj txiaj ntsig ntawm tshuaj ntsuab.

Cov ceg, nplooj, paj thiab txiv hmab txiv ntoo ntawm cov txiv qaub tag nrho muaj cov roj tsw qab tshwj xeeb. Txiv qaub roj feem ntau yog siv hauv kev ua cov qab thiab tshuaj tsw qab rau khoom noj thiab cov khoom siv niaj hnub. Cov kua txiv ua kua txiv yog li 38%, thiab cov tshuaj ua kua soluble yog 8.5%. Txhua cov txiv hmab txiv ntoo 100mL muaj 6.7 ～ 7.0g acid, 1.48g suab thaj, thiab Vc50 ～ 65mg. Peel residue muaj li 5% pectin, uas tuaj yeem siv los ua ntau yam txiv hmab txiv ntoo candied, jams lossis extract pectin; noob yog nplua nuj nyob hauv cov vitamin E thiab rog, uas tuaj yeem nyem rau kev noj; txiv qaub yog nplua nuj hauv limonene, vitamin C thiab Ca thiab lwm yam kab kawm.

1. Txiv qaub tev roj tseem ceeb
Txiv qaub tev roj tseem ceeb yog li ntawm 90% txiv qaub tseem ceeb roj, 5% citral, me me ntawm citronellic acid, α-terpineol, thiab lwm yam.
2. Txiv qaub kua txiv muaj tshuaj tsw qab
Cov kua txiv qaub tau mob siab rau cov neeg siv khoom vim tias nws cov zaub mov muaj txiaj ntsig zoo thiab qhov txawv ntawm nws tus kheej. Cov tshuaj tsw qab yog lub cev tseem ceeb ntawm cov tsw ntawm cov kua txiv. Cov kua txiv qaub sib xyaw ua ke zoo ib yam li cov roj txiv qaub tseem ceeb, thiab tseem tuaj yeem faib ua peb pawg: monoterpenes, monoterpene oxides thiab sesquiterpenes.
3. Cov Flavonoids
Flavonoids muaj cov antioxidant, tiv thaiv cov kab mob thiab los tiv thaiv. Txiv qaub tev flavonoid tebchaw tuaj yeem muab faib ua plaub pawg: flavone-O-glycosides (digitoflavone-7-rutin glycoside thiab geraniol), flavone-C-glycosides (plaub hom 6,8-di-C-glycosides)), flavonols ( rutin thiab peb polymethoxy flavonoids) thiab flavanones (hesperidin thiab citrin). Lub flavonoids ntawm txiv qaub kua txiv yog feem ntau flavonoid glycosides, hesperidin, citrin dawb huv, thiab flavonoid glycoside geraniol.
4. Cov nis muag
Coumarin muaj cov teebmeem ntawm kev ua kom cov platelet sib sau ua ke, muaj cov kab mob tiv thaiv thiab tiv thaiv kabmob, nrog rau kev cuam tshuam cov khoom tsim cov qog, peroxides thiab TSIS MUAJ. Coumarin tsuas yog tam sim no nyob rau hauv lub puab tev ntawm txiv qaub.
5. Citric acid
Citric acid feem ntau siv los ua cov khoom noj ntxiv rau kom ntxiv cov kua qaub thiab qaub qab ntawm zaub mov thiab dej haus.
6. Limonin
Limonin yog ib qho tseem ceeb tshaj plaws ntawm kev iab nyob hauv cov kua txiv, thiab muaj cov tshuaj tua kab mob, tiv thaiv qog, tua cov tshuaj tua kab thiab tua cov kab mob.
7, txiv qaub pectin
Pectin yog hom ntuj polymer polysaccharide tsim los ntawm D-galacturonic acid txuas nrog thiab polymerized los ntawm α-1,4-glycosidic bonds. Nws feem ntau muaj nyob rau qee lub xeev methylated.
8. Kev noj haus muaj fiber ntau

Peb ib txwm ua raws li lub tswv yim ntawm "siab dawb paug, muaj kev cia siab thiab ua raws li kev ua tau zoo". Peb tau mob siab rau muab cov kev pabcuam muaj txiaj ntsig thiab ntxiv tus nqi rau peb cov neeg siv khoom. Peb ntseeg khov kho tias peb tuaj yeem ua tau zoo hauv daim teb no thiab ua tsaug ntau ntau rau peb cov neeg txhawb nqa!